Over the weekend my parents hosted a New Year’s brunch with the usual spread of bagels, lox, fruit salad, sweets, and kugel. Wanting to add something to the meal, I flipped through my copy of Vegan Brunch, which is full of so many mouth-watering recipes (and photos to go with them) of all vegan brunch [...]

Remember last week when I made these veggie eggrolls? (Thanks to everyone in the twitter and blog world…and my mom… who told me they went out and made them after reading my post!) Well I had some leftover wrappers to use so I decided to stuff them with a dessert filling this time around, starting [...]

This past weekend Funk went grocery shopping before I had time to brainstorm dinner ideas and jot some foods down on our shopping list. I hate going into the week unprepared food-wise, but this is a short week for food since we’re heading away for our friends Katherine and Craig’s wedding! So when Sunday night [...]

It’s been a while since I’ve had a blogworthy breakfast. In fact, it’s been a while since I last posted. So I’m happy to share my latest morning invention with you: Apple Cobbler Oatmeal. I was testing this recipe out for another project I’m working on, but it was too good not to share with [...]

The other day I received a box of Uncle Sam cereal to taste and review. I’ve eaten Uncle Sam cereal before and love it for its simplicity and high quality nutrient profile. I don’t like to do anything fancy with my breakfast cereal, so lately I’ve been enjoying it sprinkled on top of my morning [...]

This post is part of my July Vegan series as Featured Health Editor for FoodBuzz’ new sub-division, HealthBuzz. When I tell people I eat a primarily meat and dairy free diet, they always ask…Well, what do you eat? I’m certainly never at a loss for what to eat, cook, or snack on so I thought [...]

For whatever reason, the other night when temps hit 90 in Boston and my schedule was as jam-packed as ever, I decided to bake. Me? Bake? Yep. I think it was my brain’s response to stress. I modified an oatmeal raisin cookie recipe to be vegan and ya know what? It worked. Let me say [...]

It’s rare when produce goes bad in our kitchen, but after a few days of eating out birthday-style, we noticed the bananas were rapidly rotting in our kitchen. I stashed them in the fridge and came back to them Sunday night when I decided to “whip up” banana bread. When it comes to baking, I [...]

The other day I was flipping through my recipe collection (aka my “recipe” folder in Gmail) and came across this Roasted Red Pepper Scramble on Vegan Guinea Pig that I filed away. I absolutely love roasted red peppers and try to keep a jar of the Trader Joe’s ones on hand for recipes like this. [...]

Thanks to all who participated in the Super Breakfast Bowl Challenge! I definitely have a whole slew of new recipes I’m going to be trying out! Today’s winner is Nour from Practical Nutrition with her recipe for Banana Walnut Flax Muffins! Nour will be the proud new owner of Futter Nut Butters walnut butter and [...]